Design

The aesthetic is defined by its signature spiral ripple, a distinctive texture created by Sophie Conran to mimic the natural beauty of hand-thrown pottery. Measuring approximately 6.75" x 4.5", this mini oval baker features a contemporary, asymmetrical silhouette that offers a whimsical yet sophisticated look, making it as beautiful on a formal dinner table as it is practical in a rustic kitchen.

Durability

Built from high-quality fine porcelain, this piece is far more resilient than its delicate, translucent appearance suggests. The vitrified ceramic body is engineered to be chip-resistant and is specifically designed to handle "freezer-to-oven" transitions, ensuring it maintains its structural integrity and brilliant white luster even with frequent thermal changes and daily use.

Care

This versatile baker is designed for modern convenience and is fully dishwasher, microwave, and freezer safe. To maintain the pristine condition of the glaze, it is recommended to use gentle liquid detergents and avoid abrasive scouring pads; when using it in the oven, ensure the dish is at least half-full of food or liquid to help dissipate thermal shock and ensure even heating.

Notable Features

This mini baker is a high-performance culinary tool capable of withstanding oven temperatures up to 200°C (400°F). Its compact size is perfect for individual crumbles, gratins, or side dishes, and because it is part of the award-winning Portmeirion collection, it coordinates seamlessly with other pieces to create a cohesive, professional-grade table setting