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Peruvian–Chifa Cuisine

Chifa is one of Peru’s most iconic food traditions—born from Chinese immigration and seamlessly woven into everyday Peruvian cooking.

Peruvian Sauce Tasting

A guided tasting of classic Peruvian sauces that showcase Chifa cooking

Pork‑Filled Fried Wontons 
Crispy, golden wontons filled with savory seasoned pork, fried until light and crunchy, and served with a sweet‑savory dipping sauce.

Peruvian Beef Stir‑Fry with Chinese‑Style Fried Rice
Peru’s most traditional stir‑fry: tender tenderloin beef cooked over intense heat with onions, ají peppers, soy sauce, and vinegar, paired with arroz chaufa—fluffy fried rice with egg and green onion.

Pineapple Upside‑Down Cake
Caramelized pineapple cake