Flavour The initial taste is a bright, tangy saltiness from the firm green olive, which is quickly followed by the sharp, lingering heat of the piri piri pepper. This combination creates a complex profile where the buttery richness of the fruit tempers the aggressive spice of the chili.

Uses These stuffed olives are an excellent centerpiece for a spicy charcuterie board or a garnish for a bold Bloody Mary. They can also be sliced and added to pizzas, tacos, or Mediterranean wraps to provide an instant punch of heat and acidity without the need for extra seasoning.

Ingredients This product features high-quality green olives and fiery piri piri peppers, preserved in a carefully balanced brine of water, sea salt, and vinegar. The inclusion of piri piri chili adds a natural capsaicin kick, ensuring a genuine spicy experience derived from real vegetable ingredients.

Additional Features Each olive is meticulously hand-stuffed to ensure a consistent ratio of pepper to fruit, guaranteeing a balanced flavor experience in every jar. The olives are harvested at the peak of firmness to ensure they maintain a satisfying "snap" when bitten, reflecting superior artisanal processing.