Flavour Profile

The experience begins with the deep, creamy taste of high-quality butter, followed quickly by the toasted notes of handmade caramel. The "outrageous" flavour is rounded off with a precise sprinkle of sea salt, which cuts through the sugar to heighten the richness of the dough and ensure the sweetness isn't overpowering. It’s a savory-sweet symphony that evolves with every bite.

Texture

These biscuits feature the signature "Shortbread House crunch"—a firm, satisfying snap that gives way to a melt-in-the-mouth finish. Throughout the biscuit, you’ll encounter tiny, crunchy bits of salted caramel toffee, providing an intermittent crystalline texture that contrasts beautifully with the smooth, buttery shortbread base.

Ingredients

As with all their recipes, Shortbread House uses only the finest ingredients:

• Creamery Butter: Never substituted for oils or margarine.

• Handmade Caramel: Real pieces of toffee and caramel to ensure an authentic taste.

• No Artificial Additives: Free from artificial colours, flavours, or preservatives.

Notable Features

• Hand-Baked in Edinburgh: Each batch is produced by skilled bakers using traditional methods, giving them an authentic "home-made" quality.

• Elegantly Sized: The 140g box is the perfect size for a premium treat to share over coffee or as a chic addition to a gift hamper.

• Perfect Pairing: These biscuits are a dream accompaniment to a dark roast coffee, a creamy latte, or even crumbled over high-quality vanilla bean ice cream.

• Award-Winning Pedigree: Part of a range that has garnered dozens of Great Taste Awards, ensuring a gourmet experience in every box.