Design The knife features a wide, rounded blade designed for effortless scooping and smooth spreading. Because it is carved from authentic olive wood, every piece displays a unique, high-contrast grain pattern, ensuring that your cutlery drawer or butter dish has a one-of-a-kind artisanal accent.

Durability Olive wood is renowned for its incredible hardness and tight grain, which makes this knife resistant to splintering and warping. Unlike plastic or soft-wood alternatives, its natural density allows it to hold a smooth edge and withstand the daily pressure of spreading cold butter or thick preserves without losing its structural integrity.

Care To preserve the natural oils and vibrant color of the wood, this knife should be hand washed only and dried immediately. Avoid the dishwasher and prolonged soaking, as extreme heat and moisture can cause the wood to dull. A light coating of food-grade mineral oil every few months will keep the surface silky and the grain popping.

Additional Features The timber’s natural high oil content gives the knife inherent antibacterial properties, making it a hygienic choice for dairy products. The lightweight, ergonomic handle is comfortable to hold, and the wood's gentle surface won't scratch your delicate ceramic or glass butter dishes, blending practical utility with timeless rustic charm.