Free shipping over $200 *some conditions apply
Your cart is currently empty
Product image slideshow Items
Keep that knife in the drawer! Cut pastries and ravioli in two different ways with this double-headed Pastry Wheel. The fluted and flat stainless steel wheels allow you to cut straight and crimp edges with the same tool.
Available in store
Close- Features a double-wheel design to cut both flat and crimped edges
- Material: Stainless steel and wood construction is durable for long-lasting use
- Quickly and conveniently cuts through thin dough
- More user-friendly and easier to handle than a knife
- Ideal for pies, pastries, and pasta
- Dimensions: 6.25-in L x 1.5-in Blade Diameter