Flavor The profile is dominated by the clean, lemony tang of fresh lemongrass, complemented by the pungent heat of garlic and shallots. It offers a sophisticated balance of zesty top notes and a deep, savory foundation that provides a vibrant lift to any dish without being overly spicy.

Uses This paste is engineered to be tossed into a sizzling wok with shrimp, chicken, or tofu and crunchy vegetables for a lightning-fast stir-fry. Its versatile texture also makes it an excellent base for a zesty seafood marinade or a flavor booster for coconut-based soups and noodle bowls.

Ingredients The recipe features a high-quality blend of minced lemongrass, garlic, and shallots combined with soybean oil and traditional Thai seasonings. It utilizes authentic salt, sugar, and soy sauce to ensure a perfectly balanced, restaurant-quality profile that captures the essence of fresh garden herbs.

Notable Features Packaged in a compact 30ml pouch, this product is precisely portioned for a standard family-sized meal, eliminating the need for measuring or messy prep. It provides a convenient way to access the complex flavors of fresh lemongrass, which can often be difficult to source and prepare by hand.