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Join us at our Surrey location Saturday, May 23rd from 630-930pm while Chef Tyler shows off his Spanish culinary skills so your next Spanish food night can elevate! Enjoy 10% off of purchases made during the class break!
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Potato Croquettes w/ Garlic Mayo
Beef & Cheese Empenadas with Garlic Cream
Pan Con Tomato (Spanish Tomato Bruschetta) with Fried Capers & Olive Oil
Grilled Pickled Peppers & Anchovy
Polenta with Smoked Mackerel Salad