Perfect for transforming your morning breakfast or baking experience, specifically enhancing your tarts and cookies to new culinary heights. Enrich your fresh fruit salad with a zesty edge! Furthermore, we suggest exploring the tantalizing combination of this Syracuse lemon marmalade with cheese platters and smoked fish, it elevates taste profiles in unexpected, delightful ways!

Our marmalades are produced without the use of any processed ingredients like concentrates, juices, pulps, or purees. We use only freshly picked citrus fruits to ensure the best taste and scent. Each jar is composed of 45% fruit content.

Sugar, Sicilian lemons with peel 45%, Gelling agent: fruit pectin, Acidifier: citric acid