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  • GLOBAL GLOBAL Vegetable Slicer w/ Plastic Blade Case

GLOBAL Vegetable Slicer w/ Plastic Blade Case

C$75.99
Excl. tax

Master the art of precision prep with this professional Japanese mandoline. Engineered with the same razor-sharp stainless steel as Global’s world-renowned knives, it delivers uniform slices and julienne strips with effortless speed and clinical accuracy.

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Design

  • This professional-grade slicer features a sleek, minimalist frame available in two widths (64mm or 95mm) to accommodate everything from slender radishes to large potatoes. The body is crafted from durable, food-grade ABS plastic designed for low-friction gliding, while the integrated open handle provides a secure and comfortable grip that reflects Global's signature ergonomic philosophy.

Durability

  • The heart of the slicer is its hand-sharpened Japanese stainless steel blade, ice-tempered and hardened to maintain a razor-sharp edge significantly longer than standard mandolines. The construction is robust and high-impact resistant, ensuring that the rails and thickness-adjustment mechanisms remain precise and stable even under the pressure of heavy-duty kitchen prep.

Care

  • For optimal longevity, it is recommended to hand-wash the unit and dry the blades immediately to prevent any spotting or surface corrosion. The interchangeable blades are easily removable for thorough cleaning, and the frame is designed without complex "dirt traps," ensuring a hygienic environment for your food. For extended storage, a thin layer of food-grade mineral oil can be applied to the blade faces.

     
     
     

Notable Features

  • This comprehensive set includes a dedicated plastic storage case to protect the three interchangeable julienne blades (Fine 1mm, Medium 2mm, and Coarse 3–6mm) when they are not in use. It also features a micro-adjustable thickness dial—allowing you to transition from paper-thin 0.5mm shavings to hearty 8mm slices—and a protective finger guard to ensure your hands remain safely away from the blade’s edge during rapid slicing.

     
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