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Elevate your countertop with a fusion of French culinary heritage and modern minimalist design. This elegant, high-capacity vessel is specifically engineered to create the perfect microclimate, ensuring your artisanal sourdough, baguettes, and boules stay
Available in store
CloseThe box showcases a deep, sophisticated "Truffle" glaze—a rich, charcoal-inspired tone with a subtle matte finish—that complements both contemporary and classic kitchen aesthetics. Its sleek, rounded silhouette is topped with a versatile wooden lid that doubles as a functional cutting board.
Handcrafted in France from HR® (High Resistance) ceramic, this 6.5L bread box is exceptionally sturdy and resistant to chipping. The natural clay material provides superior thermal inertia, protecting your bread from temperature fluctuations and light.
The ceramic base is fully dishwasher safe for effortless cleaning, while the beechwood lid should be wiped down with a damp cloth and dried immediately; occasional seasoning with food-safe mineral oil will maintain the wood's natural luster.
The unglazed interior helps regulate moisture levels—absorbing excess humidity to prevent mold while retaining enough moisture to keep the crumb soft—while the grooved underside of the lid neatly catches crumbs during slicing.