Design

The Kenton features a contemporary clear acrylic body that allows you to easily monitor your spice levels and admire the distinct husks of the Sichuan peppercorns. Its ergonomically shaped top and smooth-turn mechanism ensure comfortable use, whether you're seasoning at the stove or the table.

Performance

Equipped with the Cole & Mason Precision+ mechanism, this mill is engineered for maximum flavor release. For peppercorns, it uses a hardened carbon steel mechanism that strips the spice layer by layer rather than crushing it, which is vital for releasing the numbing, citrusy aromatics of Sichuan pepper.

Versatility & Adjustment

The top knob allows you to easily adjust the grind from fine to coarse. A finer setting is perfect for infusing sauces with that signature "mala" heat, while a coarser setting provides the characteristic crunch and aesthetic appeal for dry rubs and stir-fries.

Notable Features

• Clear Visibility: The high-quality acrylic is durable and provides a window into the beautiful, reddish-brown husks of your Sichuan pepper.

• Easy Refill: The top pulls off simply, making it quick to replenish your spices without the need for complex disassembly.

• Mechanism Guarantee: The internal grinding mechanism is built to last, maintaining its sharpness even when dealing with the slightly more "woody" texture of Sichuan pepper husks.