Flavor: The profile is characterized by a sophisticated balance of sweetness and acidity. You will notice distinct notes of red fruits and citrus, typical of high-altitude Colombian beans, rounded off with a clean, lingering finish that doesn't overwhelm the palate.

Uses: Designed specifically for the Caffitaly capsule system, these pods are perfect for a classic espresso or a long "lungo" extraction. The vibrant acidity also cuts through milk beautifully, making it an excellent base for a bright cappuccino or a flat white.

Ingredients: This product contains 100% Arabica coffee beans sourced exclusively from the lush, volcanic soils of Colombia. It is a pure, single-origin roast with no artificial flavorings or additives, ensuring an authentic "Monorigine" experience in every cup.

Notable Features: The capsules utilize a dual-filter system unique to the brand, which ensures optimal pressure distribution during extraction. This mimics professional barista techniques, resulting in a rich crema and a full extraction of the Colombian bean's complex aromatic oils.