Chives, Grainy Dijon Mustard Salmon "Tartare", Truffle French Baguette Toast
Basil "Nicoise" Ratatouille
The best of Provence
Roasted "Normandie" Camembert in a Double Baked Yukon Gold Potato, Prosciutto Chips & Arugula Mesclun
One of Normandy's favourites
Apple Strawberry Crumble, Mandarin Mascarpone
Light, full of flavour...perfect for a summer evening
|Event Name:||Good Morning Spring|
|Event Time:||06:30:00 PM|
|Event Length:||2.5 hrs|
|Instructor:||Chef Walter Messiah|
Chef Walter Messiah is from Monaco, with over 25 years of International experience, co-founder of the famous Pacific Institute of Culinary Arts in Vancouver. Award winner of the Best Gastronomic Restaurant in the Middle East, Manama Bahrain. Recognized one of the Top Chefs in the Indian Ocean region by Fair Lady Magazine South Africa. Co-founder of Ecotel Project in New Caledonia, South Pacific (Hotel School).
Good Morning Spring
- Product Code: Apr 23/18
- Seats Remaining: None - class full
23/04/2018 at 06:30:00 PM
Class Cancellation PolicyCooking class registration is accepted in person or on line at www.kitchentherapy.ca.
Full payment is required at time of registration and can be made using visa, mastercard, debit card (in person only), a valid gift card or by cash. If you are unable to attend a class that you registered for, we require 48 hours notice; with 48 hours notice we can move you to another class (provided space is available), or offer you a store credit for in-store purchases.
We do not offer refunds
If less than 48 hours notice is given, we are unable to offer a credit, however, we do encourage you to send a family member or friend in your place. If, for any reason, we cancel a class, we will gladly offer a refund or a store credit. Gift certificates can be used for any of our cooking classes; please bring in your gift card (the one you used for on-line registration/purchase) at time of the class you will be attending.
Our classes generally sell out, so on-line purchasing for attendance is strongly recommended.
Kitchen therapy would like to thank all those who make our cooking classes the success that they are, and to you, our valued customers, who continually and regularly attend them with such enthusiasm!!