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  • The Frugal Italian

Pappardelle w/Porcini & Fresh Herbs

A hearty but easy winter pasta with roasted garlic, fresh herbs and mushrooms

Tuscan Pork Roast

A brined rib roast on the bone "tomahawk" style with crackling of course

Pancetta Rosemary Jus

Because we need sauce?

Gremolata Mashed Potatoes

Lemon, parsley, garlic - the Italian combo that just finishes a dish,

even better in potatoes

Sicilian Roasted Cauliflower w/Nuts, Marsala, Raisins

& Sweet  & Sour Dressing

Roasting takes it to another level, the combination makes it heaven

Olive Oil - Meyer Lemon Cake

Made with yogurt, this tender fragrant cake is perfect with fruit

Event Name: The Frugal Italian
Skill Level:
Telephone: 604.536.6005
Event Date: 19/02/2018
Event Time: 06:30:00 PM
Event Days: Mon
Event Length: 2.5 hrs
Location: In-store
Seats: 16
Seats Available: 2
Refundable: No
Instructor: Chef Glenys Morgan
Instructor Bio:

Glenys Morgan has been into farm-to-table cuisine her entire life.  Take the girl off the farm, train her in London, but whether it's Italy or France, Mexico or Morocco-it's still about the fresh and best in season.  Known for her Serious Amateur programs at the Dubrulle Culinary Institute, she has a following of enthusiastic "graduates" from her courses- the first hands-on cooking experience in Vancouver-that taught trucs and techniquest to home cooks.  As resident chef at Barbara-jo's Books to Cooks, she has the enviable job of stirring it up with famous chefs, and some infamous personalities.  Glenys is an author, judge for the Taste Canada Awards and member emeritus of Les Dames d'Escoffier-Julia Child's internationl league of women in food, wine and culinary arts.  When she's not firing up her wood-burning oven in the backyard, she's wrangling food for guests at Tullstarr Ranch near Kamloops.  Farm or ranch, she's happy.

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The Frugal Italian

  • Product Code: Feb 19/18
  • Seats Remaining: 2
  • $65.00

 19/02/2018 at 06:30:00 PM

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We do not offer refunds
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Buon Appetito