Appetizer

House Made Gravlax - Endive Salad, Gribiche Sauce, Toast Points

Main Course

Chicken Tagine - Preserved Lemons, Olives, Chickpeas, Cauliflower Florets

Dessert

Pets De Nonne - House Made Crispy Mini Donuts Vanilla Bean Ice Cream

 

The date for this event has either already passed or no sub-events have been setup for this event!
The date for this event has either already passed or no sub-events have been setup for this event!

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**SOLD OUT** An Evening with Chef John Kavanagh

  • Product Code: Cooking Class
  • Availability: In Stock

The date for this event has either already passed or no sub-events have been setup for this event!